The recipe comes from version 2 of BBA white bread, and it's reduced to 450g of toast.
When it comes to desserts, it always reminds me of the Korean romantic love in my name is Jin Sanshun. An enticing sweetness comes from the bottom of my heart. In the Korean drama my name is Jin Sanshun, the understanding, production and concept... ...
It's good to be a snack. And breakfast.
Breakfast is the most important meal of the day, so you can't make do with it. But since winter, I have become lazier and lazier. I can't get up in the morning. Fortunately, there is a toaster, which can help me not to get up early, but also to ... ...
Children usually like to eat hot dog bread. But the bread bought outside is delicious and has more additives. So I want to make it myself. It's the cleanest and most hygienic. -
Is there any pineapple in the pineapple bag? Oh, no pineapple. Pineapple bag is named after pineapple in the form of skin crack. I like this bread very much. The pineapple skin on the surface is delicious
Reserved hand powder and brush egg liquid
Pineapple bag. I like the upper layer of leather best anyway. Hee hee. Now I find that apart from washing fat intestines and intestines, it is the most sad thing. Now I find that kneading is also the most sad thing. Ah. This is the portion of four loaves
This is a super simple bread with zero failure rate. Build confidence in the novice with simple steps. The bread doesn't need to be kneaded to the full stage. The sweet ingredients will make the bread delicious. There is no special egg white on ... ...
A window. You stand outside. I'm inside. Under the dim light is your hot face. You look at me as if you are. Walk through the windowsill. Walk through the corridor to me. Take my hand. Shall we go home?
Bouillon bread was one of my favorite breakfasts when I was a student. Now I make it by myself. It can be full of bouillon. Enough at a time.
Handmade bread has a long process. If one step is wrong, one step is wrong. I have experienced many failures to summarize a formula that I am satisfied with. I like the waiting process. It is full of expectation.
There are almost all the mainstream bakeries. Soft bread. Put on the salad dressing. Then stick on the full meat floss. Simple and direct. Sometimes there are several. There are some taste differences. For example, pork floss, beef floss, spicy ... ...
I did it because I was bored at home. Haha
People always need to find a new continent. Study new flavors. Add chocolate to the Mexican sauce. Mix the strong chocolate flavor with the soft dough. Try to find the first-class flavor. Try & gt; ^ Omega^
I woke up at 3 o'clock, closed the window and went to sleep. At about 7 o'clock, the alarm clock rang. I narrowed my eyes through the curtains. The morning was bright. It was a fresh sunny day after the baptism of wind and rain. I felt up to mor... ...